Nutrition and Health profession investigates the effects of food and nutrition on health and its benefits from social sciences like biology and chemistry to understand. It encourages awareness and self-efficacy about the individual’s food consumption and exercise habits. These health professionals can be called nutritionists or dieticians, which of their aim is to enable individuals to track and observe the daily food consumption patterns they have and make adjustments for the better according to individual needs such as age, gender, and special circumstances such as being a professional athlete, pregnant, etc. The target is to develop permanent behavioral changes rather than informing the individuals with general knowledge and facts about food and nutrition. Nutrition and health also study the economic, psychological, and cultural effects of the food we consume. Therefore, it has a social side to it, which requires working closely with communities such as hospitals, schools, or individuals to plan meal consumption by raising awareness and teaching them how the food they eat affects their bodies.
Poland is one of the nations in Europe with a good standard of education and has a high number of universities. Numerous institutions of higher learning, particularly in the country's capital city of Warsaw, are ranked among the greatest in the world. While Poland is the first to establish nutrition education in Central and Eastern Europe, it also offers high salaries in this profession, but the level of experience has the biggest impact on compensation. Naturally, your salary will increase as you get more experience. In Poland, the average salary for a dietitian is about 13,800 PLN per month. The lowest salary is 6,340 PLN, and the highest is 21,900 PLN.
In this nation, undergraduate studies last three years. In addition, Polish university tuition is far less expensive than those of other nations in Europe. In Poland, annual tuition costs can range from 1,500 to 4,500 Euros. In terms of cost of living, Poland is also a reasonably priced nation. As a result, thousands of students from different cultures select Poland as their country of higher study each year. It also offers a number of benefits, including reduced prices for health services, lodging in dormitories, dining out, and public transportation. Therefore, we may conclude that students who desire to study in Poland are better off financially. Polish universities also offer a European Union University diploma. In this way, you can easily practice your profession in Turkey or in European Union countries.
Professionals in the field of nutrition work in a wide range of occupations across numerous industries. Healthcare, nutrition education, and care at clinics, hospitals, assisted living, and nursing homes. Wellness programs, corporate and worksite wellness, and health coaching. Food science is about researching and developing a new product. Quality assurance such as inspection of groceries and restaurants, food safety testing, safe food planning, and monitoring. Food service management: planning menus and overseeing operations at school districts, hospitals, and long-term care facilities. Government and community health, nutrition education as a part of public health, shaping of public health policy. Education and research, teaching and researching nutrition science.
Nutritionists depend on a variety of skills to be successful in their career since it has both a social and scientific-sided major. Nutritionists should have organizational skills for time management and be aware of the individuals’ confidentiality. Also, clear verbal and non-verbal communication skills to be able to easily explain themselves to their clients. In addition to that instructional skills for being able to educate their clients about diet plans and their importance. Interpersonal skills such as compassion, patience, and empathy since they need to see from their client's perspective so that they can adjust their diets and exercise habits according to that. And also mathematical skills to calculate calories and macros which require scientific knowledge to interpret those calculations.
Biology and social sciences should interest students who major in nutrition. They should be interested in finding out how eating affects one's well-being, especially in the prevention of illnesses like diabetes. Students majoring in nutrition should aim to teach others about this information, whether they do so by working with specific people or the larger community.
Bachelor's programs in Poland generally last 3 years but it may differ among universities.
In Poland, Warsaw University of Life Sciences, University of Warmia and Mazury in Olsztyn and University of Life Sciences of Lublin are the top three universities to study nutrition and health.
You do not need to take the Turkish university admission exam to study in Poland. You can enroll in any department in Polish universities with just a high school diploma, regardless of the high school department you graduated from. You must receive an IELTS score of at least 6 out of 9 in order to enroll directly in a Polish university. Some universities have the option of conducting their own English tests for language exemption. Some departments may also demand specific exams, a transcript, and a certificate in addition to the language requirement. In order to encourage international students to study Polish, almost all universities also provide free Polish programs.
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